1. In man-made meat and seafood products such as man-made crab
meat, sausage, ham etc.
Improve its elasticity and make best slices, make it hard to loose
water and fat.
2. In noodles, instant noodles etc.
Make it taste elastic and better.
3. In solid beverage, candy etc.
Make it taste better and add more protein.
Moisture: Max. 8.0% Fat ( Chloroform): Min. 0.2% Protein: Min. 78.0% Free Fatty Acid: Max. 4.0% pH: 6.0-8.0 Total Bacteria: Max. 5000/g Coliform Group: Max. 40/100g Salmonella: Negative
Egg White Powder Images
Gain Charm International Limited
GAIN CHARM INTERNATIONAL LIMITED Founded in 1991, Gain Charm International Limited. (Gaincharm)
specializes in research, production and trading on inorganic and
organic chemicals, pharmaceutical raw materials and intermediates. Gaincharm is headquartered in Hong Kong. Today it has set up
branches and offices in Haikou, Shenzhen, and manufacturing bases
in Guangdong, China. Thanks to its vast and matured supply net work, custom manufacture
capability and advanced information system, Gaincharm is playing a
more and more important role in China's chemical industry. Gaincharm sincerely hope to develop the long term pleasant
cooperation with friends around the world, which achieve to the
mutual benefit. We assure of you the best products and service.